R&D Solutions for Turkey

Biovenic26 Dec, 2023Technology

Turkeys play an important role in poultry meat production in the United States and Canada and are the central part of Thanksgiving and Christmas celebrations in the United States. Turkeys are attracting attention because of their large size, rapid growth, disease resistance, and high lean meat percentage. In addition, turkey meat is tender and highly nutritious, rich in protein, iron, zinc, phosphorus, potassium, and B vitamins, while being low in fat and cholesterol.