Francecoguiletti23 Mar, 2022Shopping
For a Caprese-style pasta, purchase small balls of fresh mozzarella. The smaller balls will last longer and are more convenient for serving. When making a Caprese-style pasta, make sure to keep in mind that the cheese is best served raw. When using the cheese in a tomato sauce, try to choose a flat-shaped pasta or a shell-shaped one. Then, add a few slices of roasted tomatoes and a few ounces of basil.
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