Francecoguiletti23 Mar, 2022Shopping
For a classic Italian dish, heat olive oil in a saucepan over medium heat. Next, add garlic, cherry tomatoes, and basil leaves. Saute for about 15 minutes. Meanwhile, cook the pasta as per the package directions. Once cooked, remove the mozzarella from the packaging and chop it into pieces. Small mozzarella balls should be left whole. Once the pasta is cooked, toss with the tomato sauce and cheese. Finish with fresh basil leaves.
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