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Tocco is a social commerce platform to discover and host authentic home-cooked experiences. Tocco enables passionate individuals to recreate the delicious food memories you had, from the goodness of their homes, wherever you are! We have embarked our journey to bring a change in our eating patterns from commercial diners to home-cooked food towards a healthier lifestyle.
Aromatic, flavorful and packed with tradition - our Homemade Mulgapodi (Gunpowder Masala) is a must-have condiment for every kitchen. This unique idli podi on Tocco is made using urad daal instead of chana daal, whole asafoetida, and hand-roasted spices. It’s not too salty or too spicy - just the right balance of flavour and heat. Made fresh in small batches, no preservatives - only real, homemade goodness. Enjoy it with idly, dosa, sabjis, curries, or mix it with hot rice and ghee for a soul-satisfying meal.
Discover the magic of Homemade Curry Leaves Podi-a flavorful chammanthi podi made with hand-roasted curry leaves, coconut, tamarind, and freshly picked pepper from her own garden. Crafted in small batches with love, this healthy podi brings homemade goodness to every meal.
Tocco03 Jul, 2025Miscellaneous
Why We Started Tocco: Bringing Homemade Regional Food to You. Why did we start Tocco? For everyone who misses the taste of homemade food. Tocco connects you to your roots with regional, homemade snacks-made in small batches, using clean ingredients, and always fresh. A taste of home, wherever you are.
From Craving to Crunch: The Story Behind Tocco’s Homemade Banana Chips! Craving Kerala snacks in Mumbai led Reshma to recreate grandma’s banana chips-fresh, clean, and healthy. Loved by all ages, this passion grew into Tocco, bringing homemade comfort and redefining packaged snacks with every crispy bite.
Craving something spicy and crunchy? Try our homemade Masala Peanuts -also known as Masala Mungfali. These spicy roasted peanuts are made using a traditional recipe, without any preservatives. Perfectly seasoned and roasted for that irresistible crunch in every bite. A tasty, guilt-free snack!
Enjoy the irresistible crunch of our homemade jackfruit chips-also known as chakka chips or kathal chips. Made from freshly harvested jackfruit, each slice is cleaned, cooked, and packed the same day to lock in freshness. Taste pure, homemade goodness in every golden, crunchy bite!
Enjoy the natural taste and health benefits of our sun-dried gooseberry (Nellika) Amla candy. Made at home using traditional methods, this sweet and tangy treat is rich in Vitamin C, supports digestion, boosts immunity, and makes a perfect healthy snack for all ages. No added preservatives!
Discover the magic of this homemade Maharashtrian delicacy -a flavorful, healthy powder made from a nutritious blend of lentils, grains, and spices. Perfect with warm rice and ghee, Metkut adds a comforting touch of tradition and wellness to your plate.
Discover the authentic taste of Kerala with Chef Uma’s Tangy Puli Inji, a traditional ginger-tamarind chutney made in small batches. This sweet and tangy delicacy is a must-have for any sadhya feast! Pair it with rice, use it as a topping in chaats, or enjoy it as a dip with your favorite snacks. Healthy, flavorful, and versatile -Puli Inji adds a zesty twist to every bite.
Discover the rich taste and health benefits of Minappa Sunnundalu – traditional Urad Dal Laddus from Andhra Pradesh. Made with just three wholesome ingredients – urad dal, ghee, and sugar – these homemade laddus are a perfect healthy snack, packed with protein, flavor, and nostalgia.
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