The Indus Valley

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About The Indus Valley

The Indus Valley is a Direct to Consumer (D2C) healthy kitchenware brand. We are on a mission to make all Indian kitchens 100% natural without chemicals/plastics. Started in 2016, we design and sell natural cookware products online. We have received 2 rounds of funding from The Chennai Angels in 2019 and 2020. Currently we are a 40-member team in our Ekkatuthangal, Chennai office. Our warehouse is in Kundrathur. We have sold to more than 3,00,000 customers in 10,000+ pincodes across India. We sell 230+ SKUs in our website and other e-commerce channels. We are in a rapid growth journey and looking forward to hire candidates in key roles.

Which Material Is Good For A Lunch Box?

The Indus Valley19 Aug, 2022Business

From school students to corporate employees, a lunch box is a vital part of everyone?s daily lives. Lunch boxes let people carry their tasty and nutritious food wherever they go and keep their daily meals safe. When purchasing a lunch box, there are plenty of factors to consider, as not every lunch box fits everyone?s needs. Apart from ensuring enough space, durability, and portability, it?s important that the buyers choose the best material for their lunch box. The reason, you ask? The material of the lunch box affects the nutritional value and hygiene of the food, thus directly impacting your overall health. So whether you?re looking for a hot case lunch box, a microwave-safe or a spill-proof lunch box, make sure you get one with the best lunch box material.

Stainless Steel Pots & Pans Guide

The Indus Valley16 Aug, 2022Business

Stainless steel pans and pots are considered an extremely popular choice of cookware among Indians. They are also great pieces of cookware for people who are new to cooking, as they enable even heat distribution. It?s important that you?re aware of the factors that go into choosing quality stainless steel pots and fry pans so that you can make an informed purchase.

Aluminium Pressure Cooker vs Stainless Steel Pressure Cooker

The Indus Valley16 Aug, 2022Business

Pressure cookers are well-known for their ability to cook food by utilizing steam. Aluminium and stainless steel pressure cookers are popular picks in Indian kitchens because of their ability to prepare food quickly. For instance, cooking meat using pressure cookers takes far less time when compared to the time taken to cook the same food with other types of cookware, such as an aluminium pan.

What Is The Healthiest Water Bottle To Use?

The Indus Valley30 Jul, 2022Shopping

Glass, Metal, Or Plastic ? Which Type Of Water Bottle Is Good For You? It is paramount to sip water at regular intervals to stay healthy and refreshed all day long. While away from home, many individuals rely on disposable water bottles to stay hydrated. However, considering the health and environmental risks associated with these bottles, permanent reusable bottles appear to be a far better option. From school to office to travelling, wherever you want to carry your water with you, a quality water bottle is a must.

Triply Stainless Steel Versus Stainless Steel Cookware

The Indus Valley30 Jul, 2022Shopping

Everyone new to cooking will be wondering which type of cookware they should buy for efficient use. Choosing triply cookware is a good choice for beginners as it is easy to use and maintain. Triply cookware will have three layers of coating - the inner and outer layers will be of stainless steel, and the middle layer will be of aluminium or copper.

Is Tri Ply Stainless Steel Cookware Any Good?

The Indus Valley30 Jul, 2022Shopping

In today?s highly saturated market with hundreds of cookware types, tri ply stainless steel cookware is increasingly becoming a popular choice. But the question you must ask is ?Is tri ply stainless steel cookware any good?? and if it is, what makes it so special? This article will thoroughly answer these questions and provide you with all the information you need before buying your first tri ply stainless steel cookware.

Tri-ply cookware versus non-stick cookware?

The Indus Valley30 Jul, 2022Shopping

Tri-ply cookware is made of a food-grade triple layer of high-quality stainless steel and aluminium. Whereas, non-stick cookware generally has a coating of Teflon, which gives it its non-stick nature. Having thick food grade stainless steel layers makes tri-ply cookware long lasting and safe for daily cooking.

What Are The Advantages Of Buying Tri Ply Stainless Steel?

The Indus Valley23 Jul, 2022Business

The D2C cookware company The Indus Valley, which is well-known for its healthy and toxic-free cookware, has revealed the debut of Tri-ply Biryani Pot and Tri-ply stainless steel Saucepan. Thus, the Indus Valley recognized the need for a change and took on the task of making Indian kitchens healthier.

Tri-ply Stainless Steel

The Indus Valley23 Jul, 2022Business

Stainless Steel Saucepan preserves 85 percent of the nutrients due to its non-reactive nature. Thus, you may anticipate healthier meals than those made with non-stick or regional stainless steel cookware. When the lid and grips are hot, the container?s rim will turn red. Another element for ensuring safety.

Top Benefits Of Cookware Made Of Tri-Ply Stainless Steel

The Indus Valley23 Jul, 2022Business

There are many different types of Cookware on the market. Still, tri-ply stainless steel comes on top because stainless steel is fashionable, strong, non-sticky, environmentally friendly, rust-free, or corrosion-resistant. Tri-ply Cookware warms up quickly and cuts down on cooking time, so always begin your cooking on low heat.