Situated on the eastern coast, Odisha is truly Nature?s bounty for its magnanimous Forests, an array of Wild Life, and surreal Landscapes. When it comes to the indigenous cuisine, it holds substantially equal worth. It won?t be any wrong to call it the Goa of Eastern India. Majorly the non-veg dishes of the state are aptly the gourmet central for every foodie. Though the local cuisine has some influences of South and Bengal the simple and distinct flavors of the Odia food are definitely unmatchable. Compared with other regional Indian cuisines, Odia foods contain less oil and spice yet remaining flavorsome. The cuisine has the specialty of the sea-food and fish nonetheless the mutton and chicken curry are equally notable. Here goes some of the distinctive Non-Veg dishes list of Odisha.
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