Amla Extract Powder

Jeevaorganic19 Jan, 2021News

The highly potent and nutritious Amla is believed to have healing properties. Its bioactive constituents are a powerful source of antioxidants. Calcium, phosphorus, iron, carotene, protein, fibre and Vitamin C can be found in abundance to provide great benefits to the human body. Amla has been widely used in Ayurveda and herbal formulations like �Chaywanprash� and believed to be an immuno-modulator.

Ashwagandha Extract Powder 2.5%

Jeevaorganic18 Jan, 2021News

�Ashwagandha� is taken from Sanskrit, meaning, its root smells like horse urine. Further, it also goes by the name �Indian Ginseng� and is an incredible medicinal herb used in medicinal causes for over thousands of years.It is regarded as one of the most essential herbs for maintaining physical and mental health by helping in various ailments like stress and anxiety, maintaining a healthy heart, etc.

Turmeric Root Powder

Jeevaorganic18 Jan, 2021News

Turmeric extract is found in orangish-yellow and yellowish powder. Besides, being used in the Asian kitchens for flavouring, it has various health benefits. It contains a bioactive constituent called curcumin that contains powerful antioxidants. Also, it imparts a beautiful yellowish colour to cosmetics and foods. Turmeric has been in use for thousands of years in Ayurveda and traditional Chinese medicines

Turmeric Extract

Jeevaorganic18 Jan, 2021News

Turmeric extract is found in orangish-yellow and yellowish powder. Besides, being used in the Asian kitchens for flavouring, it has various health benefits. It contains a bioactive constituent called curcumin that contains powerful antioxidants. Also, it imparts a beautiful yellowish colour to cosmetics and foods. Turmeric has been in use for thousands of years in Ayurveda and traditional Chinese medicines.

Triphala Extract Powder

Jeevaorganic18 Jan, 2021News

The term �Triphala� is taken from Sanskrit, meaning three fruits. Triphala is basically a mixture of dried fruits of three plants that are native to India. Those three plants are Amla or Emblica officinalis, Bibhitaki or Terminalia bellirica, and Haritaki or Terminalia Chebula. Since the ancient period, Triphala has been used in Ayurvedic medicines for many ailments from stomach to dental cavities.

Shatavari Extract Powder

Jeevaorganic08 Jan, 2021News

Satavari comes from the asparagus family and is an adaptogenic herb that can help your body cope with emotional and physical stress. Shatavari is regarded as a general health tonic that helps in improving vitality and it is also included in ayurvedic medicines for a number of health benefits such as maintaining a healthy female and male reproductive system, supporting balanced female hormones, soothes the digestive tract, and provides moisturizing support to your respiratory tract.

Psyllium Husk Powder

Jeevaorganic08 Jan, 2021News

Psyllium husk is prepared from the seeds of herb Plantago ovata. It is used as dietary fibre that is also known as Isabgol. It�s most commonly used as a bulk laxative. Research on Psyllium husk shows that it is beneficial to the human body that includes the pancreas and the heart. Many believe it to help improve digestive health and maintain a healthy weight.

Green Tea Powder

Jeevaorganic07 Jan, 2021News

Green tea and its extracts are obtained from leaves and buds of Camellia sinensis. It was originated in China but later spread to many countries in Asia. The bioactive constituents in Green Tea is known for good sources of antioxidants containing polyphenols. It is a beneficial compound that is found in vegetables and fruits.

Ginger Extract

Jeevaorganic07 Jan, 2021News

Ginger plant grows in warm climates like India, China, the Caribbean, Africa, and others. It contains an active ingredient �Gingerol� which has anti-inflammatory properties in in-vitro studies.The root of this plant has been in use as a traditional remedy for centuries against many ailments like nausea and indigestion.

Fermented Turmeric Powder

Jeevaorganic06 Jan, 2021News

Fermented Turmeric powder is made from turmeric powder which is put through the process of fermentation for 3-4 days using probiotic microbes. It is ideal for long-term use and cooking and provides nutrients in abundance such as minerals, vitamins, and so on. The fermented root has more concentration than powdered root providing maximum bioavailability.

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