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ISO 14001 Certification is the most commonly recognized Environmental Management System (EMS) Certification that demonstrates an organization�s involvement in creating a safe and healthy environment for employees and others. This certification assures employees� safety and the reduced environmental impacts on organizational activities, products, and services. Also, the ISO 14001 Certification enhances the customers� confidence in your products, processes, and services.
Enhance the knowledge and skills to perform a full audit of the Quality Management System (QMS) against ISO 9001 with the ISO 9001 Lead Auditor Training Course. This IRCA accredited ISO 9001 lead auditor training guides the delegates with ISO 9001 requirements and principles of QMS to plan, conduct, and manage both internal and as well as external audits of QMS. This course also helps the delegates to prepare an audit report and to write corrective actions in compliance with ISO 19011 (guidelines of auditing).
ISO 22000 specifies requirements to identify the food safety hazards and risks and as well as to control them. This globally recognized Food Safety Management System (FSMS) standard provides guidelines for the organization to satisfy the legal food safety requirements and therefore improves customer confidence in your manufacturing process and food safety system. Regardless of the size, the ISO 22000 certification is suitable for all organizations that are directly or indirectly involved in the food supply chain. Moreover, this standard helps the food business industries in planning, implementing, operating, maintaining, and updating the Food Safety Management System to provide safe products and services to the customers.
ISO 9001 Certification establishes an organization�s quality assurance in products, processes, and services. This is a globally recognized Quality Management System (QMS) certification, followed by millions of organizations across the world. This certification ensures the organizations to meet the legal and statutory requirements. It impresses the quality conscious customers and as well as satisfies their expectations. Also, the ISO 9001 Certification helps the organizations to work effectively with clients/shareholders and boosts the corporate image among competitors.
Kosher Certification, the globally accepted certification is a must for the food products to be proper and acceptable in compliance with Jewish Dietary law. This certification ensures the food is safe, pure, and suitable for human consumption. It improves customers� trust in your products and as well as in the process. Also, the Kosher Certification promotes your business and brings you global recognition.
ISO 9001 Certification establishes an organization�s quality assurance in products, processes, and services. This is a globally recognized Quality Management System (QMS) certification, followed by millions of organizations across the world. This certification ensures the organizations to meet the legal and statutory requirements. It impresses the quality conscious customers and as well as satisfies their expectations. Also, the ISO 9001 Certification helps the organizations to work effectively with clients/shareholders and boosts the corporate image among competitors.
ISO 20000 is an internationally recognized Service Management System standard that specifies requirements for an organization to deliver valuable services. It includes effective measures to ensure the productive distribution of services and as well as to implement the organizations� management system. Moreover, this standard provides requirements to establish, maintain, and continually improve the Service Management System of the organization.
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