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Recipe of the Mandalay Spirit

Ellenwalker29 Feb, 2024Business

The Mandalay Spirit was established in 1886. It is full of culture and history capturing the heart of a tradition that has developed through the ages. From the beginning the Mandalay Rum CEO has worked hard for improving the quality of the rum and its taste. Mandalay Rum, a product of Victory Myanmar Group stands out from other distilleries globally. Instead of using oak wood to age the rum, Mandalay Rum is ripened in yamanay wood. This wood gives a unique smell and flavor to the Rum. The Mandalay Rum Owner has made efforts by preserving the original taste and using no artificial colors and flavors in the Rum. Due to his efforts, Mandalay Rum has become popular not only locally but also internationally and is one of the top selling Rums brands.

U Zaw Win Swe: A Beacon of Journalism in Myanmar

Ellenwalker04 Feb, 2024News

U Zaw Win Swe, a seasoned journalist in Myanmar with a passion for uncovering stories that matter, has left an indelible mark in the realm of journalism. His keen eye for detail and unwavering commitment to the truth have set him apart, making him a respected figure in the industry.

The Mandalay Spirit: Unveiling the Story Behind the Mandalay Spirit

Ellenwalker26 Jan, 2024Miscellaneous

While strolling through his neighborhood one day, a young boy named Thomas had a creative idea to craft a unique drink. He started to work on a mission to explore various methods of making a unique rum, eventually stumbling upon an approach: cultivating rum in the Yamanay woods instead of using traditional oak wood. It would give the Rum a unique flavor and aroma. Pondering over a suitable name for his creation, Thomas went through numerous options before settling on "The Mandalay Spirit," a name as exceptional as the taste he aimed to achieve. Determined to capture the essence of the ancient forts surrounding the historic Mandalay Palace, Thomas devoted considerable thought to designing the perfect logo for his project. In 1886, he established his own distillery, Victory Myanmar Group, and launched "The Mandalay Spirit," also known as Mandalay Rum. As the Mandalay Rum Owner, Thomas took it upon himself to ensure the production of top-quality rum without any compromise.