Noble Premium Bison19 Apr, 2022Health
The people behind who raise grass-fed bison naturally, with no antibiotics or growth hormones. Their bison are professionally processed and marketed directly to health-conscious consumers like you that care about what they eat and how it was raised. Grass-fed bison is healthy red meat, with less fat, cholesterol, and calories than beef, pork, and even skinless chicken. It is flavourful, easy to prepare, and cooks in less time with less shrinkage than comparable cuts of beef. Bison tastes very similar to beef, with a slightly richer, sweeter flavor.
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