Nationalnutrition116 Apr, 2024Health
If you are new to Lecithin, let me briefly introduce this superstar nutrient. Lecithin is a naturally occurring compound found in many plants and animals. It acts as an emulsifier, meaning it helps mix substances that would otherwise separate, such as oil and water. Lecithin is often used as an additive in food and beverage manufacturing to improve texture, prevent separation, and enhance the stability of products.
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