Harsil Rajma by Valley Culture
Ayurveda Pancreatitis Clinic10 Jul, 2025Business
Bring home the robust flavor and aroma of Harsil Rajma. It is cultivated by the local farmers on the mineral rich, fertile soil of Dharali, Uttarakhand. This easy to cook, delicious rajma is packed with of proteins, vitamins and fibres. Valley Culture's Harsil Rajma has a distinct aroma and flavour and takes very less time to cook.
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