Global Maltodextrin Market to Exceed Valuation of USD 6.51 billion at a 7.80% CAGR by 2029

Seomy6310 Nov, 2022Other

Maltodextrin is a type of carbohydrate found in a variety of foods. They have a calorific value of 4 kcal/g. Carbohydrates are required by the body for basic metabolic processes and should account for 50-55 percent of total energy consumption. Carbohydrates, particularly maltodextrin, have been shown by the European Food Safety Authority (EFSA) to help the brain and muscles function normally.