Significant consumer shift to vegan diet and products with high protein content, increased health awareness about the use of textured vegetable protein, and innovation and development in textured vegetable protein market are some of the major factors driving the growth of the market. The wheat segment is expected to pace up with its adoption in wide range of application owing to its excellent binding characteristics. Further, other segments such as soy, and pea textured protein is also expected to gain traction during the forecasted year.
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