2-year old Makes The Best Crispy Okoy (Shrimp, Sweet Potato and Carrot Fritters)- Filipino Recipe

Jeevesmeltoe11 Jan, 2021Business

This is the best recipe you'll ever need. Crunchy, Yummy and very easy to make Recipe: Vinegar: � 1 big red chili, thinly sliced � 2 chopped red onion � 1/3 cup vinegar � 2 tbsp fish sauce Ukoy/Okoy � 1 medium sweet potato � 1 carrot - 1/2 red onion � � cup ice cold water � 1 tbsp fish sauce � 1 cup cornstarch (add up to 1/4 cup more if needed) � shelled and deveined shrimp � 1 cup Hibe (small dried shrimp) � Spring onions