VegetarianChile Verde Enchiladas with Fried Jalape�os & Locally Handmade Corn Tortillas.

Glorybowlsoup22 Mar, 2021News

Frozen doesn't include salad, so I increased the portions, these are 2 3/4 lb, serves 3. My secret to enchiladas is to line the bottom & sides of the skillet (cast iron, of course) so there's crunchy browned tortilla in each bite. Now I have a giant shell to fill with chunks of roasted chicken, black beans, onions, peppers, zucchini, and lots of my slightly spicy Chile Verde. Fresh Handmade Tortillas courtesy of Hacienda Cuajimalpa in Driggs.

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