Simply put, hulled sesame seeds are sesame seeds that have had their outer husk, or hull, removed. This process not only softens the texture but also improves the seed's taste and appearance. What remains is a creamy, delicate seed that blends effortlessly into various recipes from tahini to baked goods and energy bars. The hulling process also reduces bitterness, making hulled sesame the preferred choice for people seeking flavor without compromise.
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