Traditional Kebabs and Its Variations - Taste the Original Spices and Herbs

Artsbakery03 May, 2025Other

This signature meat preparation is a blend of lamb and beef with select spices, herbs, and condiments. Onion, garlic, ginger, paprika, and red hot chili flakes go into the making of this dish. The minced meat is in the shape of a large hollow log and grilled on a thick flat iron skewer. The spices infuse into the meat, and the smokiness adds a rustic charm. This preparation is served with grilled vegetables.