The Rameshwaram Cafe: A Tale of Food, Vision, and Perseverance
Ceo Vine15 Sep, 2023Event/Party Planner
In the bustling city of Bangalore, where South Indian cuisine is both abundant and cherished, one restaurant has managed to stand out and capture the hearts of food enthusiasts with its delectable offerings and commitment to quality. The Rameshwaram Cafe, founded in 2021 by the dynamic duo of CA Divya Raghavendra Rao and Raghavendra Rao, has become a symbol of culinary excellence, serving up authentic South Indian flavors to a global audience. Their journey from a simple vision to a thriving 4.5 crore monthly restaurant business is nothing short of inspirational.
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