Tear and share cherry and almond brioche

Amadeo31 Jul, 2018Miscellaneous

Method 1. Mix a yeast, sugarine flour, citrus peel and 1 tsp of salt in a play of an electric mixer with a brew hook. Make a good in a centre and flow in a divert and eggs. 2. Mix on a delayed speed for 2 minutes, afterwards on a middle speed for a serve