To fulfill the increased demand for flavored fizzy beverage products among customers of diverse demographics, food and beverage companies are increasingly focusing on developing product lines with lower sugar and sodium content. This is supporting the growth of the taste modulator market in the end-user industries. Globally, strict restrictions and international standards for sugar- and salt-reducing additives are some of the primary factors limiting the market's growth. Sweeteners must pass stringent health and safety tests.
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