Sorbitol Powder Manufacturer
Sorbitol, a type of sweeteners, has moisture absorption, moisture, can prevent food cracking, aging, keep food fresh and soft, extend shelf life. Used in bread cakes, the effect is obvious. The sweetness of sorbitol is lower than sucrose, and is not used by some bacteria. Sorbitol is a good raw material for the production of sweet candy, but also an important raw material for the production of sugar-free candy Sorbitol has moisture
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