As the cannabis industry continues to evolve, one critical aspect that growers, consumers, and researchers alike must consider is the potency of cannabis products, specifically the levels of THC (tetrahydrocannabinol). However, it's essential to recognize that not all cannabis products maintain their intended potency levels over time. Factors such as environmental conditions, storage methods, and processing techniques can contribute to the degradation of THC potency, leading to what is commonly referred to as "lost THC." In this article, we'll explore the science behind lost THC and how environmental factors impact cannabis potency.