Nfci Hospitality02 Aug, 2023Business
Green tea yogurt cheesecake is a delicious dessert that combines the tangy flavor of yogurt with the earthy taste of green tea. The recipe is easy to make and requires only a few ingredients. The crust is made from crushed biscuits mixed with melted butter and sesame seeds. The filling is made from cream cheese, sugar, lemon juice, plain yogurt, whipped cream, gelatin powder dissolved in warm water, and matcha powder. The mixture is poured into the cake tin over the biscuit base and refrigerated for two hours before serving. The cake is light and refreshing compared to many New York-style cheesecakes. To know more Call: +91-98880-11222 or Email: [email protected]
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