Quick and Tasty Kabuli Chana Stir-Fry Recipe

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Discover a quick and tasty Kabuli Chana Stir-Fry recipe from Natureland Organics, perfect for a nutritious and flavorful meal. Start with Natureland Organics' premium Kabuli Chana, soaked overnight and boiled until tender. In a hot pan, saut? finely chopped onions, garlic, and ginger until golden brown. Add the cooked chana, colorful bell peppers, tomatoes, and favorite spices like cumin, coriander, and turmeric. Stir-fry until the vegetables are tender yet crisp, allowing the flavors to meld beautifully. Finish with a sprinkle of fresh cilantro and a squeeze of lemon juice for a zesty kick. Enjoy this delightful stir-fry as a standalone dish or pair it with rice or roti for a complete, wholesome meal.

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