The organic acid is a type of organic compound that typically has acidic properties. Organic acids are used in a wide range of applications such as bakery, dairy, livestock feed, beverages, and pharmaceuticals. The driving factors behind the organic acid markets are the extensive use of organic acids in various applications and wide functionalities of organic acids range from their use as a preservative, acidity regulator, antioxidant, flavour enhancer, coating, and in the production of biopolymers.
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