Island Bytz08 Dec, 2023Other
Malanga fritters are delectable bites made from malanga root, a starchy tuber similar to taro. The malanga root is grated or finely chopped, and mixed with flavorful ingredients such as onions, garlic, herbs, and spices. Tasty malanga fritters are shaped into small patties or balls and fried until golden brown and crispy. They are commonly served hot and can be enjoyed on their own or paired with dipping sauces for an extra burst of flavor.
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