Nigerian stew is a flavorful, aromatic dish made with tomatoes, peppers, onions, and a variety of spices. It can be made with meat, poultry, or fish and is often served with rice, yams, or plantains. Nigerian stew is a flavorful, aromatic dish made with tomatoes, peppers, onions, and a variety of spices. It can be made with meat, poultry, or fish and is often served with rice, yams, or plantains.
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