Sharvaricmi25 Jan, 2022News
Foodstuffs that are added to food and beverages to make them more appealing to customers are known as natural food colours. Pigments and dyes are separated into two categories, and they occur in a number of forms, including liquid gel, paste, and powder. Some natural food colours have antioxidant properties and other health benefits. Natural food colours can be found in a wide range of foods, including meat, dairy, drinks, bread, and confectionary.
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