Kesar Pista Phirni Recipe: This is an Indian sweet, which none of us can ever say is Phirniďż˝ why not say it right! A bowl of cold, nut-flavored firni can fill freshness in a sad to sad day. Here is saffron pistachio firni recipe, which you can easily make at home For how many people: 4 Preparation Time: 2 hours Cook time: 45 minutes Total time: 2 hours 45 minutes Difficulty: Easy Ingredients need to make Kesar Pista Phirni Recipe Saffron 10-12 pistachios (peeled and chopped), lightly boiled 1 liter skimmed milk 3 tablespoons coarse rice 3/4 tbsp green cardamom powder 3 tablespoons low-calorie sweetener
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