Dandruff in our scalp can give us a tough time managing our hair. It makes our scalp itchy and the lengths dull and frizzy. Overall, we all hate it. One prevalent ingredient from our kitchen is beneficial in fighting this dandruff. With its antioxidants and antimicrobial properties, the lemon, along with its citric nature, makes it a perfect versus for dandruff. When used along with amla, yoghurt, honey, tea, etc., lemon can enhance its effects on dandruff and help you get rid of it permanently.
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