Nisha Shaha06 May, 2022Health
Global Pasta Sauce Market accounted for US$ 13.73 billion in 2020 and is estimated to be US$ 17.53 billion by 2030 and is anticipated to register a CAGR of 3.0%. Pasta sauces are savoury agents that improve the overall taste, flavour, aroma, and texture of pasta. Pasta sauce consumption is increasing as a result of the expanding demand for pasta. Because of its delectable taste, pasta sauce is also in high demand. Cheese, basil, and tomatoes are just a few of the ingredients in pasta sauce. Pasta sauce is divided into three categories based on the type of product: tomato sauce, pesto-based sauce, and alfredo-based sauce.
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