Global Food Grade Lubricants Market - Industry Trends and Forecast to 2029
In many countries, NSF certification is becoming the industry standard for food-grade lubricant makers. Bio-based lubricants have gained traction as a viable alternative to petroleum-based lubricants in a variety of industries, including food and transportation. Animal fats or vegetable oils are used to make them. Natural oils are chemically changed by esterification, transesterification, and oxidation to create superior bio-lubricants.
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