Garlic has great potential to treat inflammatory diseases
Whitegarlic114 Oct, 2021Business
Garlic and its bioactive compounds have been shown to exhibit anti-inflammatory properties. In a study, the ethyl linoleate in garlic reduced the production of nitric oxide and prostaglandin E-2 by down-regulating the expression of inducible NO synthase and cyclooxygenase-2 in lipopolysaccharide-stimulated RAW 264.7 macrophages.
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