Food Safety and Standards Authority of India (FSSAI) is a legal authority that provides food licenses/registration to every Food Business Operators (FBO) in India according to Sub section (1) and subsection (2) of Section 31 of the FSS Act, 2006 to regulate the food quality as per the rules and regulations of the FSSAI. Assuredly, every business that engages in the food supply chain is required to procure the license. If they fail to do so, they won?t be allowed to operate in the Indian market.
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