Espargosvaletransmon23 Apr, 2022Shopping
Bring a big pot of water to a boil. Cook fresh asparagus in boiling water for a minute. Remove and drain. Layer a slice of cheese on top of a slice of ham, then place 3 to 4 asparagus spears on top of the cheese slice. Roll the ham and cheese over the asparagus, and safeguard with a toothpick. Repeat with the rest of the ham, cheese and asparagus. Put all the rolls in a casserole dish and then pour melted butter over the whole dish. Sprinkle with the Parmesan cheese and bread crumbs.
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