In 2024, this market is expected to continue its upward trajectory, driven by various factors including innovation, increased awareness, and a broader acceptance of plant-based diets. The global plant-based meat market is projected to expand substantially in 2024. This growth is not merely a continuation of previous trends but an acceleration fueled by technological advancements in food science and a rising consciousness about environmental sustainability. Companies are investing heavily in research and development to enhance the taste, texture, and nutritional profile of plant-based meats, making them more appealing to a broader audience.
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