Food Safety Traceability : Why Is It The Need Of The Hour?

Tracextech07 Dec, 2021Business

The World Health Organization estimates that 600 million people ? almost 1 in 10 globally ? suffer from a food-borne disease due to consuming contaminated food. Many millions become sick, and 420,000 people are dying yearly.1 Despite wide-scale food contamination events, achieving food safety is still a developing concept in countries like India. Read on to know the complexity involved and the emerging process that provide a ray of hope towards making food safe again.