Increasing Use of Food Glazing Agents in Bakery and Confectionery Products Drives the Growth of Global Food Glazing Agents Market According to Market Research Future (MRFR), The Food Glazing Agents Market Size to reach USD 8.9 billion by 2027 registering a CAGR of 5.40% during the forecast period of 2020?2027. The report offers a detailed review of COVID-19 impact on current/future market situations. The report also highlights some of the key market factors that will affect the growth of this sector, such as market share, leading region, and major suppliers.