Mahesh Chavan30 Jul, 2024News
The global Food Aroma Market, valued at USD 0.81 billion in 2022, is poised for significant growth, with an expected CAGR of 6.8% from 2023 to 2029. This growth trajectory will see the market reaching a value of USD 1.28 billion by 2029. Food aromas, which are complex mixtures of organic compounds, play a critical role in the sensory experience of food and beverages across sectors such as processed foods, beverages, dairy products, bakery items, and confectionery.
 
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