The Food Enzymes market is divided based on components present like Carbohydrates, lipases, and Proteases. Ficin is an Enzyme that is derived from figs latex and comes under the Proteases category in Enzymes. Ficin Enzymes are used to improve the digestibility of food products. With the rise in demand for food products having natural sources and organic nature, natural food additives like Ficin Enzyme are in demand.
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