A biological catalyst that produced proteins, minerals, amino acids, and vitamins deprived of animals, plants, and microorganisms is called feed enzymes. The feed enzymes accelerate the nutritional value of feed ingredients, reduces environmental pollution, decrease the feed costs while maintaining the animal's performance. They are mainly used to swine, ruminants, feed poultry, and aquatic animals. The feed enzymes produce uniform growth, enhance gut health, and improve the animals' overall health. There are several categories of feed enzymes, which include protease, phytases, carbohydrase, and others. The phytase enzyme supports minimizing phosphorus excretion in the livestock. The carbohydrase supports in the degradation and breakage of carbohydrates such as starch, fiber, and non-starch polysaccharides into simple sugars offers energy to the animals.
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