Vanilla extract is made by percolating vanilla pods in either alcohol or inverted sugar. Vanilla beans are split, allowed to mature, and then put through a carrier to create the extract. The flavour and perfume of vanilla can be used in a variety of ways. Vanilla beans used to make extract are frequently seen in baking recipes and can be applied to a variety of household tasks.
Mark Mendez
Byte Books Publishing
Herbert Rice
Steven Haryanto
Ernstsen Roed
Bentzen Chang
Chu Hoff
Winther Hartvigsen
Com Sky88
Adamsen Leth