Emulsifiers in Plant-Based Milks Linked to Colon Cancer

Cape Crystal Brands21 Feb, 2025Shopping

A surprising 20% of colorectal cancer cases in 2019 were found in people under 55. This is a big jump from 11% in 1995. It shows a growing worry about the link between emulsifiers in plant-based milks and colon cancer. Emulsifiers, used to make food better and last longer, can change our gut bacteria and cause inflammation. This inflammation is linked to a higher risk of cancer.