Vikas_635003 Oct, 2024Other
Egg phosphatidylcholine is referred to as a major component of the biological membrane which is obtained from egg yolk through chemical or mechanical methods using hexane as a reagent. Phospholipids are a class of lipids that hold phosphorus in their molecules and can be applied as signal transmission emulsifiers, messengers, and stabilizers, and have got a great attraction in recent years owing to their biochemical properties.
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