The eco-friendly straws market focuses on producing and supplying straws made from sustainable materials that reduce environmental harm. These alternatives to plastic are crafted from paper, metal, silicone, glass, and plant-based sources. The market is expanding due to rising awareness about ocean pollution and restrictions on single-use plastics. Key buyers include restaurants, cafes, hotels, and eco-conscious consumers. Companies aim to improve product strength, design, and compostability. Distribution is carried out through supermarkets, specialty stores, and e-commerce platforms. Though pricing and moisture resistance remain challenges, the market grows steadily as both regulations and consumer preferences shift toward sustainable lifestyle choices.