Eco-Friendly Baking Pans for Conscious Bakers

Vintagewar18 Oct, 2024Business

Loaf pans are rectangular baking dishes perfect for bread, pound cakes, and meatloaf. With their high, straight sides, they allow dough to rise evenly, creating a perfectly domed top. Loaf pans come in a range of materials, including glass, metal, and ceramic, and are available in different sizes. The standard size, around 9 x 5 inches, is ideal for a classic loaf of bread or banana bread.