Jim Traiforos18 Jul, 2022Health
With many possible health advantages, oregano is a significant culinary and medicinal herb that has been used in cooking and medicine for thousands of years. It is a member of the mint family and is a species of Origanum (Lamiaceae). Thymol, pinene, limonene, carvacrol, ocimene, and caryophyllene are the compounds that give the herb its distinct and enticing odour. Oregano is used to flavour food, but it also has a lot of health benefits due to its strong antioxidants and antibacterial qualities. The demand for wild oregano oil of Australia has been rising as there are more studies showing how the herb can be used in more ways than cooking.
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