Coconut cream has greater fat than coconut milk, making it suitable for thickening your recipes and making dairy-free cakes. SGV is considered a main Coconut Cream Supplier in Vietnam, offering super and prepared-for-export coconut cream for cooking and enterprises around the world. You can use Coconut Cream to make curries, sauces, soups, ice creams, smoothies, or bake meals. The clean and coconut-flavoured cream brings out the first-rate taste in both candy and savoury food.
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