Punjab Institute of Management and Technology (PIMT) brings you a dynamic B.Sc. in Food Technology program designed to transform your interest in food and science into a successful career. The curriculum covers essential areas like nutrition, preservation techniques, quality assurance, and food processing. With cutting-edge laboratories, expert faculty, and strong placement support, students gain real-world skills and industry exposure. Step into a fast-growing field with exciting opportunities in R&D, food safety, and product development. Start your journey at PIMT—where knowledge meets innovation!